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Food safety handbook /

Schmidt, Ronald H.

Food safety handbook / Ronald H. Schmidt, Gary E. Rodrick - Hoboken, N.J. : Wiley-Interscience, 2003 - xiii, 850 p. : ill. ; 25 cm.

ISBN: 0471210641

Subjects--Topical Terms:
Food industry and trade--Safety measures
Food industry and trade--Sanitation

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