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Safety analysis of foods of animal origin /

Safety analysis of foods of animal origin / edited by Leo M. L. Nollet and Fidel Toldrá - Boca Raton, FL : CRC Press, 2011 - xvii, 984 p. : ill. ; 27 cm.

Includes bibliographical references and index

ISBN: 9781439848173 1439848173

Subjects--Topical Terms:
Meat inspection
Meat--Analysis
Dairy inspection
Dairy products--Analysis

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