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Calorimetry in food processing : analysis and design of food systems /

Calorimetry in food processing : analysis and design of food systems / editor, Gönül Kaletunç - Ames, Iowa : Wiley-Blackwell/IFT Press, 2009 - xix, 392 p. : ill. ; 24 cm. - IFT Press series .

Includes bibliographical references and index

ISBN: 9780813814834 0813814839

Subjects--Topical Terms:
Food--Analysis
Thermal analysis
Calorimetry--Industrial applications
Food industry and trade

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