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Nonthermal processing technologies for food /

Nonthermal processing technologies for food / editors by Howard Q. Zhang ... [et al.] - Ames, Iowa : Wiley-Blackwell/IFT Press, c2011 - 1 v. (various pagings) : ill. (some col.) ; 26 cm.

Includes bibliographical references and index

ISBN: 9780813816685

Subjects--Topical Terms:
Food--Preservation
Sterilization

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