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Berries : properties, consumption and nutrition /

Berries : properties, consumption and nutrition / editor by Carlo Tuberoso - New York : Nova Biomedical Books, c2012 - xiii, 220 p. : ill. ; 26 cm. - Food and beverage consumption and health . - Food and beverage consumption and health .

Includes bibliographical references and index

ISBN: 9781614702573 1614702578

Subjects--Topical Terms:
Fruit in human nutrition
Berries
Fruit
Nutritive Value

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