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Red wine consumption and health /

Red wine consumption and health / Lana Soto, editor - New York, NY : Nova Science Pub., 2016 - ix, 115 p. : ill. ; 24 cm. - Food and beverage consumption and health . - Food and beverage consumption and health .

Includes bibliographical references and index

ISBN: 9781634844116 (hbk.)

Subjects--Topical Terms:
Red wines--Health aspects
Wine--Analysis
Wine--Microbiology

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