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Engineering interventions in foods and plants /

Engineering interventions in foods and plants / edited by Deepak K. Verma and Megh R. Goyal - xxxii, 318 pages : illustrations (some color) ; 24 cm. - Innovations in agricultural & biological engineering .

Includes bibliographical references and index

ISBN: 9781771885966

Subjects--Topical Terms:
Agricultural processing
Food--Technological innovations
Plant products--Technological innovations

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