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Comparative assessment of the economic and environmental impacts of food waste fermentation on value added products /

Noor Intan Shafinas Muhammad,

Comparative assessment of the economic and environmental impacts of food waste fermentation on value added products / Noor Intan Shafinas Muhammad - xiv, 136 pages : illustrations (some color) ; 30 cm.

Thesis (Doctor of Philosophy) -- Iowa State University -- 2019

Includes bibliographical references

ISBN: THE0008866(Local)

Subjects--Topical Terms:
Food industry and trade
Food industry and trade--Waste disposal

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