Synthesis and characterization of cationic-diutan gum to enhance thermal stability for oil & gas application / (Record no. 101146)

MARC details
000 -LEADER
fixed length control field 04624ntm a2200337 i 4500
003 - CONTROL NUMBER IDENTIFIER
control field MY-KuUP
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251125110917.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field t||||fr|||| 000 0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field ta
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240820t20242024my a|||fr|||| 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number THE0009912 (Local)
Qualifying information Hardback
040 ## - CATALOGING SOURCE
Original cataloging agency UMPSA
Language of cataloging eng
Transcribing agency UMP
Description conventions rda
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) FIST .H36 2024 r Thesis
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Norhanis Binti Arbaa'in,
Relator term author.
245 10 - TITLE STATEMENT
Title Synthesis and characterization of cationic-diutan gum to enhance thermal stability for oil & gas application /
Statement of responsibility, etc. Norhanis Binti Arbaa'in
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Kuantan, Pahang :
Name of producer, publisher, distributor, manufacturer UMPSA,
Date of production, publication, distribution, manufacture, or copyright notice 2024
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice © 2024
300 ## - PHYSICAL DESCRIPTION
Extent xii, 104 pages :
Other physical details illustrations ;
Dimensions 30 cm. +
Accompanying material 1 CD-ROM
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
347 ## - DIGITAL FILE CHARACTERISTICS
Source rda
File type text file
Encoding format PDF
500 ## - GENERAL NOTE
General note Faculty of Industrial Sciences and Technology
502 ## - DISSERTATION NOTE
Dissertation note Thesis (Master of Science) -- Universiti Malaysia Pahang – 2024
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references
520 3# - SUMMARY, ETC.
Summary, etc. Water-based fluids have been used for centuries in oil and gas applications. Technological advancements, particularly the addition of clay, polymer material, and many other substances into the water-based fluids, were made to create a robust fluid system to suit the demands of various reservoir conditions and to enhance oil and gas production. The fluids can be tailored for water-soluble polymers with viscosifying or gelling properties. As the oil and gas in the shallow wells become depleted, the oil and gas exploration has moved into deeper and more extreme reservoir conditions, which limited the performance of the currently available gelling fluids. At high temperatures, the gelling fluids will experience degradation and lose their viscosity. To preserve environmental safety, it is more favorable to improve 'green' gelling fluid produced from biopolymer material instead of changing focus towards synthetic polymers with only slightly better thermal stability. Amongst the biopolymers, diutan gum (DG) was chosen due to its high molecular weight and double helical structure. The application of DG can still be considered new in the oil and gas industry; therefore, many of its potentials need to be explored. The cationization of DG was conducted in this research to further enhance the properties of DG. Cationic diutan gum (CDG) biopolymer was developed to improve the thermal and rheological properties of water-based gelling systems for upstream petroleum applications. The modification process involved incorporating a quaternary amine group onto the diutan gum (DG) structure by mixing DG with varying concentrations of N-(3-chloro-2-hydroxypropyl) trimethyl ammonium chloride (CHPTAC) in the presence of sodium hydroxide as a catalyst. The cationization resulted in a decrease in %H from 5.54% to 3.81% and an increase in %N from 0.72 to 0.83, indicating the successful formation and grafting of CHPTAC onto the polysaccharide structure. Fourier transform infrared spectroscopy (FTIR) confirmed the incorporation of cationic moieties into the CDG chains, observed through an increase in the intensity of the C–N stretching vibration peak at 1411 cm-1 . Field emission scanning electron microscopy (FESEM) revealed that the smooth surface of DG transformed into a connective spherical reticular structure upon CHPTAC modification. The viscosity of the CDG gelling fluid increased due to electrostatic chain interaction, except for CDG with higher CHPTAC concentrations, which exhibited decreased viscosity. Additionally, the viscoelasticity properties displayed a plateau-like region, indicating a stable gel response towards frequency and excellent suspension capability of CDG. Thermogravimetric analysis (TGA) and differential scanning calorimetry (DSC) demonstrated a slight improvement in thermal characteristics for CDG compared to DG. Furthermore, the thermal stability analysis using a static thermal aging test confirmed that CDG remained stable up to 170 °C, highlighting its potential to meet the high-temperature requirements of the upstream petroleum industry. In conclusion, the development of cationic diutan gum (CDG) presents a promising approach for enhancing the thermal and rheological properties of water-based gelling systems, making it a potential candidate for various challenging oil and gas reservoir conditions
610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Faculty of Industrial Sciences and Technology
General subdivision Dissertations
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Universities and colleges
General subdivision Dissertations
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Theses
General subdivision Dissertations
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Thesis
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
  Not lost Library of Congress Classification   Not for loan Reference UMPLIB GAMBANG UMPLIB GAMBANG 20/08/2024   FIST .H36 2024 r Thesis T000003253 20/08/2024 1 20/08/2024 Thesis
  Not lost Library of Congress Classification       UMPLIB GAMBANG UMPLIB GAMBANG 20/08/2024   CD13629 T000003254 20/08/2024 1 20/08/2024 Thesis

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