MARC details
| 000 -LEADER |
|---|
| fixed length control field |
03543ntm a2200337 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
MY-KuUP |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20260219160601.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
|---|
| fixed length control field |
t||||fr|||| 000 0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
260219t20252025my a|||fr|||| 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
THE0010351 (Local) |
| Qualifying information |
Hardback |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UMPSA |
| Language of cataloging |
eng |
| Transcribing agency |
UMPSA |
| Description conventions |
rda |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
FIM .S53 2025 r Thesis |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Mohd Shahir Bin Omar, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Strategies for food safety certification adoption in malaysia’s agriculture industry using fuzzy delphi method and system dynamics / |
| Statement of responsibility, etc. |
Mohd Shahir Bin Omar |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Kuantan, Pahang : |
| Name of producer, publisher, distributor, manufacturer |
UMPSA, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2025 |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
© 2025 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xii, 241 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
30 cm. + |
| Accompanying material |
1 CD-ROM |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volume |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
|---|
| Source |
rda |
| File type |
text file |
| Encoding format |
PDF |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Faculty of Industrial Management |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
Thesis (Doctor of Philosophy) -- Universiti Malaysia Pahang - 2025 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references |
| 520 3# - SUMMARY, ETC. |
|---|
| Summary, etc. |
Food safety certification among farmers is an important element in verifying that the food produced by farmers is safe and of high quality for consumer consumption. However, in Malaysia, only one out of 32 registered farmers adopt this certification, despite the government’s active promotional efforts to identify the elements that influence the adoption of food safety certification among farmers in Malaysia. This study also develops a simulation model to examine the relationships among these elements. The final objective of this study is to propose strategies to encourage more farmers to adopt food safety certification. In the first phase, the elements influencing the adoption of food safety certification were identified through a preliminary study and a literature search of journals published between 2018 and 2023. The identified elements were then categorized using the TOE framework and Eco-Innovation Theory. Subsequently, validation by 30 experts was conducted using the FDM. A total of 33 elements were identified, of which only 22 were agreed upon by the experts. The 2a phase involves developing a simulation model using the system dynamics approach. Eight reinforcing and three balancing loops were constructed. Five elements were found to have strong interrelationships: awareness, market channels, training, incentives, and enforcement. The simulation model indicates that awareness and enforcement are the two most critical elements requiring attention. The 2b phase of the study proposes two strategies to enhance the adoption of food safety certification: increasing the allocation for awareness campaigns by 5%, 10%, and 15% and strengthening enforcement by 5%, 10%, and 15%, respectively. The simulation results show that increasing awareness campaign funding by 5%–10% could increase the number of farmers adopting FSC by 5%–97%. Moreover, the number of farmers who remain in the certification programme also increases by 4.99% to 14.93% through the proposed strategies. This study provides a comprehensive understanding of the factors influencing the adoption of food safety certification among farmers in Malaysia. It also offers practical contributions by helping stakeholders develop more effective action plans to increase farmer participation in food safety certification programmes. |
| 610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Faculty of Industrial Management |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Universities and colleges |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Theses |
| General subdivision |
Dissertations |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Thesis |