MARC details
| 000 -LEADER |
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| fixed length control field |
03439ntm a2200349 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
MY-KuUP |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20260622145658.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
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| fixed length control field |
t|||||r|||| 000 0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
260622t20242024my a|||fr|||| 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
THE0010611 (Local) |
| Qualifying information |
Hardback |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
UMPSA |
| Language of cataloging |
eng |
| Transcribing agency |
UMPSA |
| Description conventions |
rda |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
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| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
FTKKP .A45 2024 r Bc. |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Muhammad Alif Farhan Bin Mohd Yusof, , |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
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| Title |
Extraction of semi refined carrageenan from sabah seaweed using factorial analysis design expert / |
| Remainder of title |
Muhammad Alif Farhan Bin Mohd Yusof |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Kuantan, Pahang : |
| Name of producer, publisher, distributor, manufacturer |
UMPSA, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2024 |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
© 2024 |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
xv , 33 pages : |
| Other physical details |
illustrations ; |
| 336 ## - CONTENT TYPE |
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| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
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| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
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| Source |
rdacarrier |
| Carrier type term |
volume |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
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| Source |
rda |
| File type |
text file |
| Encoding format |
PDF |
| 500 ## - GENERAL NOTE |
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| General note |
Faculty of Chemical and Process Engineering Technology |
| 502 ## - DISSERTATION NOTE |
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| Dissertation note |
Final Year Report (Bachelor of Chemical Engineering ) -- Universiti Malaysia Pahang Al-Sultan Abdullah - 2024 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc. note |
Include bibliographical reference |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
This study focuses on the extraction of semi-refined carrageenan from seaweed harvested in Sabah, Malaysia, utilizing factorial analysis design expert methodology. Carrageenan is a natural polysaccharide with various industrial applications due to its gelling, thickening, and stabilizing properties. There is a need to optimize the extraction process of carrageenan from seaweed to improve the quality and yield of carrageenan while minimizing the use of chemicals and reducing the environmental impact. The extraction process involves several factors, such as extraction temperature, potassium hydroxide concentration, and extraction time, which can significantly impact the yield and quality of carrageenan. Factorial analysis design expert is employed to optimize these extraction parameters and analyze their interactions to achieve the highest yield and quality of semi- refined carrageenan. The experimental results are analyzed using statistical tools to determine the optimal conditions for the extraction process. The findings of this study aim to contribute to the development of efficient and sustainable methods for the extraction of carrageenan from seaweed, with potential applications in the food, pharmaceutical, and other industries. The process parameters and the experimental design were conducted based on a two-level factorial design in Design Expert Software (DOE). This investigation started with collecting a sample of seaweed from Sabah. These samples were then extracted with varying conditions of potassium hydroxide concentration (6% and 12%), extraction time (1 and 3 hours), temperature (60 and 80 °C), and soaking time (0 and 14 days) using Design Expert. Subsequently, the samples were analyzed for significant responses such as yield and gel strength. Biodegradable packaging film was synthesized from 2% w/w plasticized SRC, supplemented with 0.9% natural plasticizer (glycerol), and enhanced with 10% cellulose nanofibers (CNF). Mechanical properties (tensile strength (TS) and elongation at break (EAB)) were investigated for the development of the biodegradable film. |
| 610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
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| Corporate name or jurisdiction name as entry element |
Faculty of Chemical and Process Engineering Technology |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Universities and colleges |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Theses |
| General subdivision |
Dissertations |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
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| Uniform Resource Identifier |
https://umpir.ump.edu.my/id/eprint/46999 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Final Year Report |