MARC details
| 000 -LEADER |
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| fixed length control field |
03381ntm a2200349 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
MY-KuUP |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20260624155115.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
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| fixed length control field |
t|||||r|||| 000 0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
260624t20242024my a|||fr|||| 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
THE0010633 (Local) |
| Qualifying information |
Hardback |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
UMPSA |
| Language of cataloging |
eng |
| Transcribing agency |
UMPSA |
| Description conventions |
rda |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
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| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
FTKKP .A85 2024 r Bc. |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Nurul Atikah Binti Alfian @ Mohd Alfian, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
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| Title |
Factorial analysis on bioethanol production from oil palm empty fruit bunches via separate hydrolysis and fermentation process / |
| Statement of responsibility, etc. |
Nurul Atikah Binti Alfian @ Mohd Alfian |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
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| Place of production, publication, distribution, manufacture |
Kuantan, Pahang : |
| Name of producer, publisher, distributor, manufacturer |
UMPSA, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2024 |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
© 2024 |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
xiii, 35 pages : |
| Other physical details |
illustrations ; |
| 336 ## - CONTENT TYPE |
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| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
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| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
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| Source |
rdacarrier |
| Carrier type term |
volume |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
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| Source |
rda |
| File type |
text file |
| Encoding format |
PDF |
| 500 ## - GENERAL NOTE |
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| General note |
Faculty of Chemical and Process Engineering Technology |
| 502 ## - DISSERTATION NOTE |
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| Dissertation note |
Final Year Report (Bachelor of Chemical Engineering ) -- Universiti Malaysia Pahang Al-Sultan Abdullah - 2024 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc. note |
Include bibliographical reference |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
The separate Hydrolysis and fermentation (SHF) process is two separate steps that are sequentially performed which are enzymatic hydrolysis and fermentation to produce bioethanol. The enzyme of cellic ctec2 is used in the first stage to break down the complex sugars into simpler sugars through an enzymatic hydrolysis process and then microbial fermentation of sugars from oil palm empty fruit bunches to produce bioethanol by using Saccharomyces cerevisiae yeast. The purpose of this study is to screen the operational parameters influencing the bioethanol concentration in the Separate Hydrolysis and Fermentation process. The chemical and hydrothermal pre-treatment process using Sodium Hydroxide was carried out after the process of washing, grinding, and drying the oil palm empty fruit bunches sample. The mixture of the weighed EFB sample and 1 L of 0.05 M of citrate buffer solution with a pH of 4.8 was carried out in a shaking incubator to vary the temperature and agitation speed for the process. The hydrolysis process fixed the condition at 150 rpm and 45 oC with the enzyme loading at 1.5% w/w for all samples. However, the substrate loading is varied at 1% and 5% w/v. After the production of glucose within 24 hours, the fermentation process was taken over by varying the yeast loading which is at 1% and 10% w/v. The fermentation process was conducted for 72 hours and the sample was taken after 3 days. The ethanol concentration was analyzed using the High-Performance Liquid Chromatography (HPLC) analysis. The observation through design experts showed yeast loading is the most positive effect response in bioethanol production. The effect of yeast and substrate loading gives a significant result in producing bioethanol. In conclusion, the higher the yeast and substrate loading, the higher the ethanol production. Keywords: Separate Hydrolysis; Fermentation; Biomass; High-Performance Liquid Chromatography; Ethanol Concentration; Substrate Loading; cellic ctec2; Saccharomyces cerevisiae |
| 610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
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| Corporate name or jurisdiction name as entry element |
Faculty of Chemical and Process Engineering Technology |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Universities and colleges |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Theses |
| General subdivision |
Dissertations |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
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| Uniform Resource Identifier |
https://umpir.ump.edu.my/id/eprint/47098 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Final Year Report |