MARC details
| 000 -LEADER |
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| fixed length control field |
03209ntm a2200349 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
MY-KuUP |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20260630093908.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
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| fixed length control field |
t|||||r|||| 000 0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
260630t20242024my a|||fr|||| 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
THE0010643 (Local) |
| Qualifying information |
Hardback |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
UMPSA |
| Language of cataloging |
eng |
| Transcribing agency |
UMPSA |
| Description conventions |
rda |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
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| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
FTKKP .N37 2024 r Bc. |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Siti Nur Nasuha Binti Mohd Rostam, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
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| Title |
Effect of carbon sources and concentration on bio-flocculant production / |
| Statement of responsibility, etc. |
Siti Nur Nasuha Binti Mohd Rostam |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Kuantan, Pahang : |
| Name of producer, publisher, distributor, manufacturer |
UMPSA, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2024 |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
© 2024 |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
xi, 45 pages : |
| Other physical details |
illustrations ; |
| 336 ## - CONTENT TYPE |
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| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
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| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
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| Source |
rdacarrier |
| Carrier type term |
volume |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
|---|
| Source |
rda |
| File type |
text file |
| Encoding format |
PDF |
| 500 ## - GENERAL NOTE |
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| General note |
Faculty of Chemical and Process Engineering Technology |
| 502 ## - DISSERTATION NOTE |
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| Dissertation note |
Final Year Report (Bachelor of Chemical Engineering ) -- Universiti Malaysia Pahang Al-Sultan Abdullah - 2024 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc. note |
Include bibliographical reference |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
Aquaculture operations are progressively embracing sustainable techniques such as "Biofloc," which entails cultivating advantageous microbial communities to improve water quality and promote the growth of aquatic organisms. This study explores the vital function of carbon source and concentration in the development of Biofloc within aquaculture systems. This feature is essential for maximizing nutrient utilization and maintaining water quality. While Biofloc technology is gaining popularity, maintaining consistent Biofloc concentrations remains a challenge. Therefore, it is crucial to have a comprehensive grasp of the ideal conditions for its development. The study specifically examined three carbon sources (sugar, honey longan, and molasses) at concentrations ranging from 0.5 g/L to 2.5 g/L. The objective was to increase ammonia removal and thereby enhance water quality. Bacillus subtilis, a bacterial strain, was utilised in the experiment using a two-step process that involved preparing the inoculum and then carrying out fermentation. The results demonstrated that sugar had the greatest statistical significance (P<0.05), as both sugar and molasses achieved the complete removal of ammonia (100%) at a concentration of only 1 g/L. The study's objective, achieved by the substitution of sugar with a concentration of 1.7 g/L with molasses having a concentration of 1 g/L, emphasizes the potential of molasses as a viable and cost-effective substitute. Suggestions involve conducting additional research on different levels of molasses concentration to achieve an optimal balance between performance and cost efficiency. It is important to highlight the potential of molasses in enhancing the quality of Biofloc water, promoting sustainability, and reducing operating expenses in aquaculture activities Keywords: Biofloc; carbon sources; concentration; ammonia removal; inoculum; fermentation |
| 610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
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| Corporate name or jurisdiction name as entry element |
Faculty of Chemical and Process Engineering Technology |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Universities and colleges |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Theses |
| General subdivision |
Dissertations |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
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| Uniform Resource Identifier |
https://umpir.ump.edu.my/id/eprint/47112 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Final Year Report |