MARC details
| 000 -LEADER |
| fixed length control field |
03126ntm a2200349 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
MY-KuUP |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20260708115123.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
| fixed length control field |
t|||||r|||| 000 0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
260708t20252025my a|||fr|||| 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
THE0010676 (Local) |
| Qualifying information |
Hardback |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
UMPSA |
| Language of cataloging |
eng |
| Transcribing agency |
UMPSA |
| Description conventions |
rda |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
FTKKP .F39 2025 r Bc. |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Fazlin Syahira Binti Mohd Noor, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
| Title |
Study on release of eugenol as active ingredient in hybrid semi carageenan/gelatine film for food packaging application / |
| Statement of responsibility, etc. |
Fazlin Syahira Binti Mohd Noor |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
Kuantan, Pahang : |
| Name of producer, publisher, distributor, manufacturer |
UMPSA, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2025 |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Date of production, publication, distribution, manufacture, or copyright notice |
© 2025 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
xvi, 39 pages : |
| Other physical details |
illustrations ; |
| 336 ## - CONTENT TYPE |
| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
| Source |
rdacarrier |
| Carrier type term |
volume |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
| Source |
rda |
| File type |
text file |
| Encoding format |
PDF |
| 500 ## - GENERAL NOTE |
| General note |
Faculty of Chemical and Process Engineering Technology |
| 502 ## - DISSERTATION NOTE |
| Dissertation note |
Final Year Report (Bachelor of Chemical Engineering ) -- Universiti Malaysia Pahang Al-Sultan Abdullah - 2025 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Include bibliographical reference |
| 520 3# - SUMMARY, ETC. |
| Summary, etc. |
Active packaging containing natural antioxidants was a promising technology for extending the shelf life of biodegradable foods. Unfortunately, the lack of sufficient mechanical characteristics in biopolymers like hybrid semi-carrageenan limits their applicability as food protection packaging film. This work investigates the development and characterization of a hybrid film for food packaging applications that was made of gelatine and carrageenan. The main objective was to synthesis hybrid carrageenan/gelatine film strength with different concentration of Eugenol as active ingredient. Eugenol will be combined with hybrid semi- carrageenan (2% w/v), Glycerol (40 % v/v based on weight of hybrid semi-carrageenan), and gelatine (4% w/v). Based on improved film characterisation (mechanical properties, physical properties, antioxidant release test, and FTIR) on the films, the effects of the antioxidant agent, Eu were observed. The characteristics of the active films will be examined using the following methods: mechanical properties (tensile strength (TS) and elongation at break (EAB)), physical properties (water solubility, moisture content (MC), opacity measurement, and thickness measurement), antioxidant release test (2,2-diphenyl-1-picryl-hydrazyl-hydrate (DPPH) assay), and Fourier-transform infrared spectroscopy (FTIR). The study will involve different concentrations of eugenol (Eu) which was (0.05, 0.15, 0.25, 0.35, 0.5 ml of Eu). As a result, Eugenol, present in the SRC/gelatine films, exhibits strong antioxidant properties, as confirmed by the DPPH inhibition assay and the release study emphasizes the controlled eugenol release into a 95% food simulant, highlighting its sustained antioxidant activity, making it suitable for food packaging applications. |
| 610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
| Corporate name or jurisdiction name as entry element |
Faculty of Chemical and Process Engineering Technology |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Universities and colleges |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Theses |
| General subdivision |
Dissertations |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
| Uniform Resource Identifier |
https://umpir.ump.edu.my/id/eprint/47487 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Final Year Report |