MARC details
| 000 -LEADER |
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| fixed length control field |
03575ntm a2200349 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
MY-KuUP |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20260715115527.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
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| fixed length control field |
t|||||r|||| 000 0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
260715t20252025my a|||fr|||| 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
THE0010736 (Local) |
| Qualifying information |
Hardback |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
UMPSA |
| Language of cataloging |
eng |
| Transcribing agency |
UMPSA |
| Description conventions |
rda |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
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| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
FTKKP .F374 2025 r Bc. |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Muhammad Farhan Naufal Bin Abdul Latiff, , , |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
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| Title |
Assessment of antioxidant, anti- inflammatory and anti-bacterial properties of curcuma longa extracts using soxhlet extraction / |
| Statement of responsibility, etc. |
Muhammad Farhan Naufal Bin Abdul Latiff |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
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| Place of production, publication, distribution, manufacture |
Kuantan, Pahang : |
| Name of producer, publisher, distributor, manufacturer |
UMPSA, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2025 |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
© 2025 |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
xi, 36 pages : |
| Other physical details |
illustrations ; |
| 336 ## - CONTENT TYPE |
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| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
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| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
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| Source |
rdacarrier |
| Carrier type term |
volume |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
|---|
| Source |
rda |
| File type |
text file |
| Encoding format |
PDF |
| 500 ## - GENERAL NOTE |
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| General note |
Faculty of Chemical and Process Engineering Technology |
| 502 ## - DISSERTATION NOTE |
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| Dissertation note |
Final Year Report (Bachelor of Manufacturing Engineering Technology (Pharmaceuticals) with Hons ) -- Universiti Malaysia Pahang Al-Sultan Abdullah - 2025 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc. note |
Include bibliographical reference |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
The perennial plant Curcuma longa belongs to the Zingiberaceae family and is well known for its pharmacological properties. Historically, it has been widely used in traditional Indian medicine to treat various ailments and is now a key ingredient in modern health supplements. Its bioactive compounds, particularly curcumin, exhibit significant antibacterial, anti-inflammatory, and antioxidant effects. However, despite these known benefits, there remains a need for scientific validation regarding the best extraction methods to maximize the bioactivity of its compounds. This study focuses on the Soxhlet extraction method to evaluate the antioxidant, anti-inflammatory, and antibacterial properties of C. longa extract and its potential applications in pharmaceuticals. S. longa extract was obtained using Soxhlet extraction with ethanol as the solvent. The antioxidant activity was determined using the hydrogen peroxide (H₂O₂) free radical scavenging assay, where the IC50 value for Soxhlet extract was found to be 269 μg/mL, demonstrating notable antioxidant potential. The anti-inflammatory activity was evaluated using the bovine serum albumin (BSA) denaturation assay, with the Soxhlet extract showing an IC50 value of 301.99 μg/mL, indicating its ability to prevent protein denaturation, a key factor in inflammation. For antibacterial activity, the disc diffusion method was employed to assess inhibition against Staphylococcus aureus and Escherichia coli. The Soxhlet extract exhibited antibacterial activity against S. aureus with an inhibition zone of 4.5 mm but showed no inhibition against E. coli, likely due to the protective outer membrane of Gram-negative bacteria. The findings suggest that Soxhlet extraction is effective in extracting bioactive compounds with notable antioxidant and anti-inflammatory properties. However, its antibacterial activity is more limited, particularly against Gram-negative bacteria. These results highlight the potential of Soxhlet-extracted C. longa for pharmaceutical applications, though further optimization and research are necessary to enhance its bioactivity and therapeutic efficacy. |
| 610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
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| Corporate name or jurisdiction name as entry element |
Faculty of Chemical and Process Engineering Technology |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Universities and colleges |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Theses |
| General subdivision |
Dissertations |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
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| Uniform Resource Identifier |
https://umpir.ump.edu.my/id/eprint/47622 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Final Year Report |