MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01494nam a2200277 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls000052693 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
KUKTEM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20251114204447.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110408t2010 my a f m 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
THE0007542(Local) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201905161509 |
| Level of effort used to assign nonsubject heading access points |
fawwaz |
| Level of effort used to assign subject headings |
201107140044 |
| Level of effort used to assign classification |
VLOAD |
| -- |
201104080946 |
| -- |
ida |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UMP |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
TS171.4 .A45 2010 rs Dip. |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Amirul Shazwan Jamiuddin |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Design and fabricate smart BBQ set / |
| Statement of responsibility, etc. |
Amirul Shazwan Jamiuddin |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Design and fabricate smart BBQ set |
| Medium |
[electronic resource] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Kuantan, Pahang : |
| Name of publisher, distributor, etc. |
UMP, |
| Date of publication, distribution, etc. |
2010 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xi, 36 p. : |
| Other physical details |
ill. (some col.) ; |
| Dimensions |
30 cm. + |
| Accompanying material |
1 computer disc |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
Project paper (Diploma in Mechanical Engineering) -- Universiti Malaysia Pahang - 2010 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Bibliography : p. 31 |
| 520 3# - SUMMARY, ETC. |
|---|
| Summary, etc. |
This report present about smart BBQ set that usually used to refer to a social gathering where food is served, usually outdoors. The idea to fabricate this BBQ set is based on student’s creativity. The selection material in the fabricating of this BBQ set is a loaded material which has ease to form, long life span and can detain other things beside charcoal. Material is used in fabrication this BBQ set is sheet of aluminum. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Barbecues (Fireplace) |
| General subdivision |
Design and construction |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
New products |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Industrial design |