MARC details
| 000 -LEADER |
|---|
| fixed length control field |
00892nam a2200241 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls000074742 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
KUKTEM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20251114204333.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
130927t2008 bx ao g 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9991705953 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9789991705958 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201703101151 |
| Level of effort used to assign nonsubject heading access points |
nazri |
| Level of effort used to assign subject headings |
201403261446 |
| Level of effort used to assign classification |
jamie |
| Level of effort used to assign subject headings |
201403261444 |
| Level of effort used to assign classification |
jamie |
| -- |
201309271209 |
| -- |
ida |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UMP |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
TX724.5.B7 R69 2008 f |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Royal Brunei catering : |
| Remainder of title |
collection of recipes. |
| Number of part/section of a work |
Vol. 2 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Bandar Sri Begawan, Brunei : |
| Name of publisher, distributor, etc. |
Royal Brunei Catering, |
| Date of publication, distribution, etc. |
c2008 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xxiii, 194 p. : |
| Other physical details |
ill. (some col.), photos ; |
| Dimensions |
31 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Text in English and Malay |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cookery, Southeast Asian |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cookery |
| Geographic subdivision |
Asia, Southeastern |
| 710 0# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Department of Information Brunei Darussalam |