Antioxidant activity and total phenolic content of Benincasa Hispida fruit extracts from various extraction solvents / (Record no. 4075)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01989nam a2200253 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000075719 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | KUKTEM |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20251114204545.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 131023t2013 my da f abm 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | THE0002234(Local) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201905241102 |
| Level of effort used to assign nonsubject heading access points | shamsul |
| -- | 201310231232 |
| -- | nabilah |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UMP |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | QK898.A57 F37 2013 rs Bc. |
| 100 0# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Farah Hafidzah Ahmad |
| 245 10 - TITLE STATEMENT | |
| Title | Antioxidant activity and total phenolic content of Benincasa Hispida fruit extracts from various extraction solvents / |
| Statement of responsibility, etc. | Farah Hafidzah Ahmad |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Kuantan, Pahang : |
| Name of publisher, distributor, etc. | UMP, |
| Date of publication, distribution, etc. | 2013 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xi, 54 p. : |
| Other physical details | ill. ; |
| Dimensions | 30 cm. + |
| Accompanying material | 1 CD-ROM |
| 502 ## - DISSERTATION NOTE | |
| Dissertation note | Project paper (Bachelor of Chemical Engineering (Biotechnology)) -- Universiti Malaysia Pahang – 2013 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Bibliography : p. 46-50 |
| 520 3# - SUMMARY, ETC. | |
| Summary, etc. | The effects of solvent on the extraction of antioxidants and phenolic content from Benincasa hispida fruit were studied by conducting the DPPH scavenging analysis and total phenol content analysis (TPC). The main idea for this study is to determine the most effective solvents that show the highest antioxidant activities and TPC from fruit. The fruit were extracted with three different solvents: methanol, ethyl acetate and hexane by using 18 to 24 hours incubation in the dark flask at ambient temperature and pressure. The efficiencies of the solvents for the extraction of the antioxidants and phenolic were in ascending order: methanol > ethyl acetate > hexane. It was found that the phenolic content of the Benincasa hispida in the ranged between 3 mg/l to 12 mg/l in which equivalent to the tannic acid and methanol extract shows the highest TPC, followed by ethyl acetate and hexane. The overall study found that methanol was the most effective solvent for extracting of antioxidants and phenolic. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Antioxidants |
| General subdivision | Analysis |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cucurbitaceae |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Not lost | Not for loan | UMPLIB GAMBANG | UMPLIB GAMBANG | 04/09/2019 | QK898.A57 F37 2013 rs Bc. | 0000076215 | 04/09/2019 | 1 | 04/09/2019 | Final Year Report | |||
| Not lost | Not for loan | UMPLIB GAMBANG | UMPLIB GAMBANG | 04/09/2019 | CD 7369 | QK898.A57 F37 2013 rs Bc. | 0000076216 | 04/09/2019 | 1 | 04/09/2019 | Final Year Report |