MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01718nam a2200289 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls000026836 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
KUKTEM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20251117145214.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
080422s2008 enka f i 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2007-041702 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780470014349 (cloth) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201107132047 |
| Level of effort used to assign nonsubject heading access points |
VLOAD |
| Level of effort used to assign subject headings |
200908141521 |
| Level of effort used to assign classification |
VLOAD |
| Level of effort used to assign subject headings |
200908141451 |
| Level of effort used to assign classification |
VLOAD |
| Level of effort used to assign subject headings |
200908132029 |
| Level of effort used to assign classification |
VLOAD |
| -- |
200804221511 |
| -- |
sufarini |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UMP |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
TP156.F4 M36 2008 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
McNeil, B. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Practical fermentation technology / |
| Statement of responsibility, etc. |
Brian McNeil & Linda Harvey. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
West Sussex, England : |
| Name of publisher, distributor, etc. |
Wiley, |
| Date of publication, distribution, etc. |
c2008. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiv, 388 p. : |
| Other physical details |
ill. ; |
| Dimensions |
25 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Fermentation -- Fermentation equipment selection -- Equipping a research scale fermentation laboratory for production of membrane proteins -- Modes of fermenter operation -- The design and preparation of media for bioprocesses -- Preservation of cultures for fermentation processes -- Modelling the kinetics of biological activity in fermentation systems -- Scale up and scale down of fermentation processes -- On-line, in-situ measurements within fermenters -- Scada systems for bioreactors -- Using basic statistical analyses in fermentation -- The fermenter in research and development. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fermentation. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Harvey, L. M. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
Table of contents only |
| Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy0801/2007041702-t.html">http://www.loc.gov/catdir/enhancements/fy0801/2007041702-t.html</a> |
| 856 42 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
Contributor biographical information |
| Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy0833/2007041702-b.html">http://www.loc.gov/catdir/enhancements/fy0833/2007041702-b.html</a> |
| 942 00 - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha issues (borrowed), all copies |
1 |