Effect of pH and enzyme loading on the protein concentration during collocalia fuciphaga hydrolysis / (Record no. 4319)

MARC details
000 -LEADER
fixed length control field 02404nam a2200253 a 4500
001 - CONTROL NUMBER
control field vtls000076039
003 - CONTROL NUMBER IDENTIFIER
control field KUKTEM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251114204554.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 131113t2013 my da f m 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number THE0004521(Local)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201905131527
Level of effort used to assign nonsubject heading access points azhar
-- 201311130906
-- nabilah
040 ## - CATALOGING SOURCE
Original cataloging agency UMP
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TP248.65.P76 A35 2013 rs Bc.
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Ahmad Afifi Ibrahim
245 10 - TITLE STATEMENT
Title Effect of pH and enzyme loading on the protein concentration during collocalia fuciphaga hydrolysis /
Statement of responsibility, etc. Ahmad Afifi Ibrahim
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Kuantan, Pahang :
Name of publisher, distributor, etc. UMP,
Date of publication, distribution, etc. 2013
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 68 p. :
Other physical details ill. ;
Dimensions 30 cm. +
Accompanying material 1 CD-ROM
502 ## - DISSERTATION NOTE
Dissertation note Project paper (Bachelor of Chemical Engineering (Biotechnology)) -- Universiti Malaysia Pahang – 2013
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Bibliography : p. 60-63
520 3# - SUMMARY, ETC.
Summary, etc. The purpose of this study is to investigate the effect of pH and enzyme loading on the concentration of protein during enzymatic hydrolysis of Collocalia Fuciphaga. C. Fuciphaga is refers to the bird nest from one swiftlet species that is used as the sample known to be highly nutritious. Bovine Serum Albumin (BSA), a standard protein solution was used as the benchmark for the reference of the protein concentration. A research had been proposed in this study to optimize the production of protein from C.Fuciphaga. The effect of changing of the parameters values during the enzymatic hydrolysis was studied and the higher protein concentrations produced were highlighted. The standard protein curve of Bovine Serum Albumin (BSA) is prepared first with several dilutions for protein standard curve. The results from two significant parameters in the experiment was taken and analyzed. The selection of parameters values was taken from the enzymes’ optimum condition where the pH value of Alcalase 2.4L is from pH 7 until pH 10 whiles the temperature is fixed at 50oC. Enzyme loading was varies from 1.5% to 3.0% (v/w). The sample was analyzed using UV-Vis Spectrophotometer to determine the concentration of protein in each sample. The optimum condition is found to be at extraction condition of pH 8.5 and enzyme concentration of 3.0% (v/w). Characterization of the sample had been done and validated the protein composition on the extracted sample.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Proteins
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hydrolysis
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
  Not lost   Not for loan UMPLIB GAMBANG UMPLIB GAMBANG 04/09/2019   TP248.65.P76 A35 2013 rs Bc. 0000074733 04/09/2019 1 04/09/2019 Final Year Report
  Not lost   Not for loan UMPLIB GAMBANG UMPLIB GAMBANG 04/09/2019   CD 7066 | TP248.65.P76 A35 2013 rs Bc. 0000074734 04/09/2019 1 04/09/2019 Final Year Report

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