MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01220nam a2200313 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls000038396 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
KUKTEM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20251117145426.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
090622t2008 gw a f b 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9783540705352 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
354070535X |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9783540705369 (e-isbn) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
3540705368 (e-isbn) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201107132140 |
| Level of effort used to assign nonsubject heading access points |
VLOAD |
| Level of effort used to assign subject headings |
201010201513 |
| Level of effort used to assign classification |
Fida |
| Level of effort used to assign subject headings |
201001071223 |
| Level of effort used to assign classification |
fauzi |
| Level of effort used to assign subject headings |
201001071223 |
| Level of effort used to assign classification |
fauzi |
| -- |
200906221054 |
| -- |
shah |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UMP |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
TP248.65 .F66 F66 2008 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Food biotechnology / |
| Statement of responsibility, etc. |
volume editors, Ulf Stahl, Ute E.B. Donalies, Elke Nevoigt ; with contributions by D.B. Archer ... [et al.] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Berlin : |
| Name of publisher, distributor, etc. |
Springer, |
| Date of publication, distribution, etc. |
c2008 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
x, 269 p. : |
| Other physical details |
ill. ; |
| Dimensions |
24 cm. |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Advances in biochemical engineering/biotechnology ; |
| Volume/sequential designation |
111 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Biotechnology |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Stahl, Ulf |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Donalies, Ute E. B. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Nevoigt, Elke |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Archer, D. B. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Advances in biochemical engineering/biotechnology ; |
| Volume/sequential designation |
111 |