Production of modified cassava flour (MOCAF) / (Record no. 5028)

MARC details
000 -LEADER
fixed length control field 01764nam a2200253 a 4500
001 - CONTROL NUMBER
control field vtls000078826
003 - CONTROL NUMBER IDENTIFIER
control field KUKTEM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251117113227.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140528t2013 my a f m 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number THE0004763(Local)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201905151059
Level of effort used to assign nonsubject heading access points smfh
Level of effort used to assign subject headings 201405280918
Level of effort used to assign classification Fida
-- 201405280914
-- Fida
040 ## - CATALOGING SOURCE
Original cataloging agency UMP
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TP416.T3 B34 2013 rs Thesis
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Bahrun Mohd Shakir
245 10 - TITLE STATEMENT
Title Production of modified cassava flour (MOCAF) /
Statement of responsibility, etc. Bahrun Mohd Shakir
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Kuantan, Pahang :
Name of publisher, distributor, etc. UMP,
Date of publication, distribution, etc. 2013
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 90 p. :
Other physical details ill. (some col.) ;
Dimensions 30 cm. +
Accompanying material 1 CD-ROM
502 ## - DISSERTATION NOTE
Dissertation note Thesis (Master of Chemica Engineering with Entrepreneurship) -- Universiti Malaysia Pahang - 2013
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Bibliography: p. 46-48
520 3# - SUMMARY, ETC.
Summary, etc. Nowadays the Malaysia population expected to be increased as well as the consumption of food required especially on the agriculture sector. This result also effect the amount of wheat imported to Malaysia which is following the same statistics. Due to this matter, Modified Cassava Flour (MOCAF) has been developed to overcome the problem. By having the MOCAF which derived from local crops cassava, it can become one of the alternatives for substituting the wheat consumption in this country. Malaysian MOCAF Sdn Bhd is the first company in Malaysia that producing MOCAF. Due to the reason of competing in wheat flour based food industry, the company is producing special flour that have a similar wheat flour characteristic with a low price to the related industries in order to reduce their raw material cost and increasing their profitability...
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cassava
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cassava flour
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
  Not lost Library of Congress Classification   Not for loan UMPLIB GAMBANG UMPLIB GAMBANG 04/09/2019   TP416.T3 B34 2013 rs Thesis 0000080400 04/09/2019 1 04/09/2019 Thesis
  Not lost Library of Congress Classification   Not for loan UMPLIB GAMBANG UMPLIB GAMBANG 04/09/2019   CD 7798 | TP416.T3 B34 2013 rs Thesis 0000080401 04/09/2019 1 04/09/2019 Thesis

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