MARC details
| 000 -LEADER |
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| fixed length control field |
04735nam a2200265 a 4500 |
| 001 - CONTROL NUMBER |
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| control field |
vtls000047234 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
KUKTEM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20251117150200.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
100722t2010 flua f bf 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781420046311 (hardcover : alk. paper) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1420046314 (hardcover : alk. paper) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
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| Level of rules in bibliographic description |
201107132337 |
| Level of effort used to assign nonsubject heading access points |
VLOAD |
| Level of effort used to assign subject headings |
201103011249 |
| Level of effort used to assign classification |
fauzi |
| -- |
201007221152 |
| -- |
farina |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
UMP |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
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| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
SF253 .H36 2010 |
| 245 00 - TITLE STATEMENT |
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| Title |
Handbook of dairy foods analysis / |
| Statement of responsibility, etc. |
edited by Leo M.L. Nollet, Fidel Toldrá |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Boca Raton, FL : |
| Name of publisher, distributor, etc. |
CRC Press, |
| Date of publication, distribution, etc. |
c2010 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xviii, 900 p. : |
| Other physical details |
ill. ; |
| Dimensions |
27 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Introduction to analysis in the dairy industry / Patrick F. Fox -- Amino acids in dairy foods / M. Concepcion Aristoy and Fidel Toldra -- Peptides / Isidra Recio and Rosina Lopez-Fandino -- Milk Proteins / Jerzy Dziuba ... [et al.] -- Proteomics / Stefano Sforza, Valeria Cavatorta, and Rosangela Marchelli -- Carbohydrates / Nieves Corzo, Agustin Olano, and Isabel Martinez-Castro -- Triacylglycerols in dairy foods / Javier Fontecha, Manuela Juarez, and Miguel Angel De La Fuente -- Dairy polar lipids / Roeland Rombaut and Koen Dewettinck -- Fatty acids / Miguel Angel De La Fuente and Manuela Juarez -- Cholesterol / Zehra Guler and Young W. Park -- Organic Acids / Huimin Zhang and Lloyd E. Metzger -- Flavor formation / Barbara Dacampora Zellner ... [et al.] -- Microstructure / Isabel Hernando ... [et al.] -- Biosensors / Nora Adanyi -- Physical sensors and techniques / Colette C. Fagan and Colm P. O’Donnell -- Rheological properties and flavor release / Nathalie Cayot -- Determination of identity and quality of dairy products / Romdhane Karoui -- Determination of glycolysis / Gaspar Perez-Martinez -- Determination of proteolysis in cheese / N. Bansal, P. Piraino, and Paul L.H. McSweeney -- Determination of lipolysis / Kieran Kilcawley -- Characterization of lactic acid bacteria used as starter cultures / Teresa Requena And Carmen Pelaez -- Detection of bacteriophages in milk / Alfonso H. Magadan ... [et al.] -- Prebiotics / K.C. Mountzouris and P. Tsirtsikos -- Probiotics / Ana M. Gomes, Manuela E. Pintado, and F. Xavier Malcata -- Determination of water- and fat-soluble vitamins in infant formulae / Olivier Heudi -- Minerals and trace elements / Amparo Alegria -- Color / Laurent Dufosse and Patrick Galaup -- Texture / Kasiviswanathan Muthukumarappan and Chinnadurai Karunanithy -- Flavor / Barbara D’Acampora Zellner ... [et al.] -- Microbial flora / Effie Tsakalidou -- Spoilage detection / Maria Cristina Dantas Vanetti -- PCR-based methods for detection of foodborne bacterial pathogens in dairy products / Ilex Whiting ... [et al.] -- Mycotoxins and toxins / Carla Soler, Jose Miguel Soriano, and Jordi Manes -- Detection of adulterations: addition of foreign lipids and proteins / Saskia M. Van Ruth, Maria G. E. G. Bremer, and Rob Frankhuizen -- Detection of adulterations: identification of milk origin / Golfo Moatsou -- Residues of food contact materials / Emma L. Bradley and Laurence Castle -- Chemical contaminants: phthalates / Jiping Zhu, Susan P. Phillips, and Xu-Liang Cao -- Analysis of antibiotics in milk and its products / Jian Wang -- Environmental contaminants / Sara Bogialli and Antonio Di Corcia -- Allergens |
| -- |
irginie Tregoat and Arjon J. Van Hengel -- Amines / Tomas Komprda and Vlastimil Dohnal |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
"Dairy foods account for a large portion of the Western diet, but due to the potential diversity of their sources, this food group often poses a challenge for food scientists and their research efforts. Bringing together the foremost minds in dairy research, Handbook of Dairy Foods Analysis compiles the top dairy analysis techniques and methodologies from around the world into one, well-organized volume. Exceptionally comprehensive both in its detailing of methods and the range of products covered, this handbook includes tools for analyzing chemical and biochemical compounds and also bioactive peptides, prebiotics, and probiotics. It describes noninvasive chemical and physical sensors and starter cultures used in quality control. The book discusses current methods for the detection of microorganisms, allergens, and other adulterations, including those of environmental origin or introduced during processing. Other methodologies used to evaluate color, texture, and flavor are also discussed."--Publisher’s description |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dairy products |
| General subdivision |
Analysis |
| Form subdivision |
Handbooks, manuals, etc. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Nollet, Leo M. L. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Toldrá, Fidel |