Nutrition in institutions / (Record no. 53701)

MARC details
000 -LEADER
fixed length control field 01111nam a2200289 a 4500
001 - CONTROL NUMBER
control field vtls000042712
003 - CONTROL NUMBER IDENTIFIER
control field KUKTEM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251117150217.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 090826t2009 enk f b 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781405121255 (pbk. : alk. paper)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201107132343
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201008251247
Level of effort used to assign classification fauzi
-- 200908261418
-- safura
040 ## - CATALOGING SOURCE
Original cataloging agency UMP
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX946 .C76 2009
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Cross, Maria
245 10 - TITLE STATEMENT
Title Nutrition in institutions /
Statement of responsibility, etc. Maria Cross and Barbara MacDonald
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Oxford, United Kingdom ;
-- Ames, Iowa :
Name of publisher, distributor, etc. Wiley-Blackwell Pub.,
Date of publication, distribution, etc. 2009
300 ## - PHYSICAL DESCRIPTION
Extent xxiv, 416 p. ;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Public institutions
General subdivision Food service
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Public institutions
General subdivision Food service
Geographic subdivision Great Britain
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
Geographic subdivision Great Britain
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name MacDonald, Barbara
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents only
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/toc/ecip0819/2008022793.html">http://www.loc.gov/catdir/toc/ecip0819/2008022793.html</a>
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
  Not lost     UMPLIB GAMBANG UMPLIB GAMBANG 04/09/2019 338.97   TX946 .C76 2009 0000049207 04/09/2019 1 338.97 04/09/2019 Open Shelf

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