A study on food quality dimensions of 3 in 1 instant packet drink / (Record no. 5513)

MARC details
000 -LEADER
fixed length control field 02324ntm a2200241 a 4500
001 - CONTROL NUMBER
control field vtls000083184
003 - CONTROL NUMBER IDENTIFIER
control field KUKTEM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251117113242.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 141106t2013 my a f m 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number THE0004747(Local)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201905141117
Level of effort used to assign nonsubject heading access points smfh
-- 201411061637
-- Fida
040 ## - CATALOGING SOURCE
Original cataloging agency UMP
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TP372.5 .C43 2013 r Bc.
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Changkari Ravindran
245 12 - TITLE STATEMENT
Title A study on food quality dimensions of 3 in 1 instant packet drink /
Statement of responsibility, etc. Changkari Ravindran
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Kuantan, Pahang :
Name of publisher, distributor, etc. UMP,
Date of publication, distribution, etc. 2013
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 53 p. :
Other physical details ill. (some col.) ;
Dimensions 30 cm. +
Accompanying material 1 CD-ROM
502 ## - DISSERTATION NOTE
Dissertation note Project paper (Bachelor of Industrial Technology Management with Honors) -- Universiti Malaysia Pahang - 2013
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Bibliography : p. 37-39
520 3# - SUMMARY, ETC.
Summary, etc. This thesis is about the food quality dimension of 3 in 1 instant packet drinks. The objective of this thesis is to identify the extent of 3 in 1 instant packet drink usage among the student and to explore the selection criteria of 3 in 1 instant packet drinks based on food quality dimensions. There are five food quality dimensions of 3 in 1 instant packet drinks. The quality dimensions are taste, shelf life, health, price and brand. The sample of this study is students who are living in hostel during their academic period. This thesis can lead to further product development of 3 in 1 instant packet drinks. General view of student toward the 3 in 1 instant packet drink and its quality dimension were analysis and identified by questionnaire. From the result, it seems that most of the student are using the product regularly and they need it because it’s easy to prepare and quicker to prepare. It does also can be seen that most of the student are partially satisfied with the current 3 in 1 instant packet drinks. Taste and price is the important food quality dimension for the student to select the 3 in 1 instant packet drink. It can be concluded that the 3 in 1 packet drinks need an improvement and development to give more satisfaction to the customer. Manufacture must focus on the taste to improve its quality as student grade it as an important selection criterion for the 3 in 1 instant packet drink.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Job satisfaction
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
  Not lost   Not for loan UMPLIB GAMBANG UMPLIB GAMBANG 04/09/2019   TP372.5 .C43 2013 r Bc. 0000090164 04/09/2019 1 04/09/2019 Final Year Report
  Not lost   Not for loan UMPLIB GAMBANG UMPLIB GAMBANG 04/09/2019   CD 8447 | TP372.5 .C43 2013 r Bc. 0000090165 04/09/2019 1 04/09/2019 Final Year Report

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