Production of poly (3-hydroxybutyrate) from pineapple waste / (Record no. 5648)

MARC details
000 -LEADER
fixed length control field 03002ntm a2200277 a 4500
001 - CONTROL NUMBER
control field vtls000084596
003 - CONTROL NUMBER IDENTIFIER
control field KUKTEM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251117113247.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 141222t2014 my a f m 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number THE0004112(Local)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201905131408
Level of effort used to assign nonsubject heading access points farhana
Level of effort used to assign subject headings 201712051548
Level of effort used to assign classification huda
-- 201412221055
-- fawwaz
040 ## - CATALOGING SOURCE
Original cataloging agency UMP
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TP156.F4 A45 2014 r Bc.
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Nur Amira Maarof
245 10 - TITLE STATEMENT
Title Production of poly (3-hydroxybutyrate) from pineapple waste /
Statement of responsibility, etc. Nur Amira Maarof
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Kuantan, Pahang :
Name of publisher, distributor, etc. UMP,
Date of publication, distribution, etc. 2014
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 42 p. :
Other physical details ill. ;
Dimensions 30 cm. +
Accompanying material 1 CD-ROM
500 ## - GENERAL NOTE
General note Faculty of Chemical & Natural Resources Engineering
502 ## - DISSERTATION NOTE
Dissertation note Project paper (Bachelor of Chemical Engineering (Biotechnology)) -- Universiti Malaysia Pahang - 2014
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Bibliography : p. 29-32
520 3# - SUMMARY, ETC.
Summary, etc. P(3HB) is the potential replacement of synthetic plastics due to its biodegradability and sustainability. Pineapple waste is one of the example of food waste that capable to produce P(3HB) as they contains sucrose, glucose, fructose and other nutrients that essential for production of bio plastics. Thus, the aim of this research is to employ the sugar present in pineapple waste as the carbon source for the bacteria producing biopolymer. The objectives are as follow; to determine the sugar content in the pineapple waste juice, to study the effect percent volume of juice from pineapple waste on production of P(3HB), to study the effect of pH on P(3HB) production. The method involve in this study are cultivation of bacteria, preparation of pineapple waste, preparation of inoculum, P(3HB) biosynthesis in shake flask, cell dry weight analysis and analysis of P(3HB) using HPLC. The results showed that glucose content in the mixture of skins and pulps is the highest with total of 28.80 g/L compared to fructose and sucrose. Fructose content come second with 21.25 g/L while sucrose has the lowest content in the PWJ with 20.28 g/L. The pineapple waste juice (PWJ) is then used as medium for the production of P(3HB). The fermentation medium with 50% and 100% volume of PWJ has the highest concentration of P(3HB) of 2.01 g/L (30th hour) and 1.49 g/L (44th hour) respectively. As the total dry mass production, the medium with 75% of PWJ has the highest concentration of P(3HB) with 14.42 g/L. The total concentration of P(3HB) for 50% and 100% PWJ are 10.52 g/L and 4.42 g/L respectively. The total average concentration of P(3HB) produced in the medium at pH 7 is 8.97 g/L. The highest concentration was found to be at the 44th hours with 2.15 g/L. As conclusion, the medium that consists of 75% PWJ and 25% ultra-pure water with the mixture of nutrient rich element at pH 7 is the most suitable medium to produce P(3HB)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Biopolymers
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fermentations
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://ecollib.ump.edu.my/9807/">http://ecollib.ump.edu.my/9807/</a>
Public note Access in library only
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
  Not lost   Not for loan UMPLIB GAMBANG UMPLIB GAMBANG 04/09/2019   TP156.F4 A45 2014 r Bc. 0000092110 04/09/2019 1 04/09/2019 Final Year Report
  Not lost   Not for loan UMPLIB GAMBANG UMPLIB GAMBANG 04/09/2019   CD 8659 | TP156.F4 A45 2014 r Bc. 0000092111 04/09/2019 1 04/09/2019 Final Year Report

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