MARC details
| 000 -LEADER |
| fixed length control field |
03234ntm a2200265 a 4500 |
| 001 - CONTROL NUMBER |
| control field |
vtls000091297 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
KUKTEM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20251117113303.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
150922t2015 my da f am 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
THE0004029(Local) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
| Level of rules in bibliographic description |
201905151409 |
| Level of effort used to assign nonsubject heading access points |
fauzi |
| Level of effort used to assign subject headings |
201711281521 |
| Level of effort used to assign classification |
saini |
| -- |
201509221553 |
| -- |
huda |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
UMP |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
TP156.E8 L69 2015 r Bc. |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Low, Wai Mun |
| 245 10 - TITLE STATEMENT |
| Title |
Process optimization for xylitol purification using liquid-liquid batch extraction : |
| Remainder of title |
effect of volume ratios and number of stages / |
| Statement of responsibility, etc. |
Low Wai Mun |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
Kuantan, Pahang : |
| Name of publisher, distributor, etc. |
UMP, |
| Date of publication, distribution, etc. |
2015 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
xvi, 110 p. : |
| Other physical details |
ill. (some col.) ; |
| Dimensions |
30 cm. + |
| Accompanying material |
1 CD ROM |
| 500 ## - GENERAL NOTE |
| General note |
Faculty of Chemical & Natural Resources Engineering |
| 502 ## - DISSERTATION NOTE |
| Dissertation note |
Project paper (Bachelor of Chemical Engineering) -- Universiti Malaysia Pahang – 2015 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Bibliography : p. 94-101 |
| 520 3# - SUMMARY, ETC. |
| Summary, etc. |
Xylitol is a five-carbon sugar alcohol that has many significant applications in the food, and pharmaceutical industries owing to its unique properties. Xylitol has proven its core value in reducing tooth decay and as sugar substitute for diabetes patient. In general, purification steps for production of fine product are of great interest in process engineering due to the complexity of the separation processes which leads to the major costing in production. Liquid-liquid extraction is a simple, time and energy saving separation method that employed to separate xylitol and impurities. Objective of this research is to optimize the conditions for purification of xylitol with ethyl acetate as solvent using response surface methodology in batch solvent extraction. Experiment design were done with one factor at time method to screen the significance of various factors, then RSM analysis was performed and experiments was conducted based on the suggested models. All the experiments were done in three replications to minimize systematic and instrument errors. OFAT results had shown that the time of extraction is not significant but the optimum conditions for volume ratio of sample to solvent is 1:5, and the number of multiple staging are 5 stages. Henceforth in RSM analysis, first factor was set to be the volume ratio of sample to solvent ranging from 1:2 to 1:6 and second factor was set to be the number of staging ranging from 2 to 6 stages. RSM analysis results that the overall model is valid, with correlation p-value of 0.002 (<0.05) with both two factors and factors’ squared proven to be significant to the response. The lack of fit value of 0.0003 for the model is significant. Feasibility study which is the xylitol extraction optimization using above suggested model by RSM produced from Meranti wood is validated. Results obtained from this research have demonstrated that both volume ratio and number of stages have significant effects in extraction process of xylitol purification and through careful optimization the downstream processing of commercial xylitol could be more effective |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Extraction (Chemistry) |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
| Uniform Resource Identifier |
<a href="http://ecollib.ump.edu.my/id/eprint/9487">http://ecollib.ump.edu.my/id/eprint/9487</a> |
| Public note |
Access in library only |