MARC details
| 000 -LEADER |
| fixed length control field |
02671ntm a2200277 a 4500 |
| 001 - CONTROL NUMBER |
| control field |
vtls000091197 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
KUKTEM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20251117113310.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
150909t2015 my da f m 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
THE0004341(Local) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
| Level of rules in bibliographic description |
201905161025 |
| Level of effort used to assign nonsubject heading access points |
rohana |
| Level of effort used to assign subject headings |
201711281430 |
| Level of effort used to assign classification |
saini |
| -- |
201509091545 |
| -- |
huda |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
UMP |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
TP248.B57 N87 2015 r Bc. |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Nuredah Aisyah Nor Azman |
| 245 10 - TITLE STATEMENT |
| Title |
Bio-surfactant synthesis from waste cooking oil / |
| Statement of responsibility, etc. |
Nuredah Aisyah Nor Azman |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
Kuantan, Pahang : |
| Name of publisher, distributor, etc. |
UMP, |
| Date of publication, distribution, etc. |
2015 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
viii, 54 p. : |
| Other physical details |
ill. (some col.) ; |
| Dimensions |
30 cm. + |
| Accompanying material |
1 CD-ROM |
| 500 ## - GENERAL NOTE |
| General note |
Faculty of Chemical & Natural Resources Engineering |
| 502 ## - DISSERTATION NOTE |
| Dissertation note |
Project paper (Bachelor of Chemical Engineering) -- Universiti Malaysia Pahang - 2015 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Bibliography : p. 45-46 |
| 520 3# - SUMMARY, ETC. |
| Summary, etc. |
This paper presents the bio-surfactant synthesis from waste cooking oil using alkaline base. Sodium hydroxide will be used as alkaline base. Waste cooking oil is chosen as raw materials in synthesizing bio-surfactant due to fatty acid content and this non-edible oil can be used as an alternative raw. Nowadays, the surfactants mostly made- up from non- renewable sources. The majority of the currently used surfactants are petroleum-based and are produced by chemical means. Waste cooking oils are waste and unuseful material. Making bio-surfactant using waste cooking oil which is inedible vegetables oil versus the human food chain. The mains purpose of this study are to synthesize bio-surfactants from waste cooking oil using base to examine the parameters effect on the bio-surfactant yield. The oil will be added with NaOH and the mixture will be stirred continuously at certain temperature. Then, sulphuric acid and hydrogen peroxide will be added. Several of process temperature, time and concentration of NaOH will be examined. This can improve the yield of bio-surfactant. Furthermore, the process parameter affects the different maximum yield of the bio-surfactants. The resulting bio-surfactant was washed with concentrated sodium chloride, let stand, filtered, washed with distilled water twice and dried in the oven at 60 °C for 24 hours. Then, the characteristic of the bio-surfactant was analyzed and compared with the commercialized detergent. The pH, interaction with hard water, emulsification with oil and height of foam fulfilled the set criteria by ASTM D460. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Biosurfactants |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Sewage disposal |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
| Uniform Resource Identifier |
<a href="http://ecollib.ump.edu.my/id/eprint/25846">http://ecollib.ump.edu.my/id/eprint/25846</a> |
| Public note |
Access in library only |