MARC details
| 000 -LEADER |
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| fixed length control field |
03261ntm a2200373 i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
vtls000102989 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
KUKTEM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20251117113344.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
180222s2017 my da f am 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
THE0000878(Local) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201905271451 |
| Level of effort used to assign nonsubject heading access points |
nazirah |
| -- |
201802221512 |
| -- |
saini |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
UMP |
| Language of cataloging |
eng |
| Transcribing agency |
UMP |
| Description conventions |
rda |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
FKKSA .F37 2017 r Thesis |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Nor Farhana Hamid, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
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| Title |
Production of red pigment from oil palm frond using monascus purpureus FTC 5356 in solid state fermentation / |
| Statement of responsibility, etc. |
Nor Farhana Hamid |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Kuantan, Pahang : |
| Name of producer, publisher, distributor, manufacturer |
UMP, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2017 |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
© 2017 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xi, 84 pages : |
| Other physical details |
illustrations (some color), charts ; |
| Dimensions |
30 cm. + |
| Accompanying material |
1 CD-ROM |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Source |
rdacontent |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Source |
rdamedia |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
computer |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Source |
rdacarrier |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
computer disc |
| Source |
rdacarrier |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
|---|
| File type |
text file |
| Encoding format |
PDF |
| Source |
rda |
| 500 ## - GENERAL NOTE |
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| General note |
Faculty of Chemical & Natural Resources Engineering |
| 502 ## - DISSERTATION NOTE |
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| Dissertation note |
Thesis (Master of Science in Bioprocess Technology) -- Universiti Malaysia Pahang – 2017 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
Production of red pigment by Monascus species has known as an edible pigment which rich in wide range of biological activities. Traditionally, Monascus pigment has been produced using rice powder as a culture substrate, which was industrially impractical due to pricey. To reduce the cost, the feasibility of oil palm fronds (OPF) used as an alternative substrate was investigated. This work focused on development and optimization of red pigment production from Monascus purpureus FTC 5356 using OPF as a substrate in solid state fermentation. The research findings presented in this thesis are based on a series of experiments carried out varying in complexity such as from simple preliminary and One Factor at One Time (OFAT) process to screen, optimize and validate process. In order to set the range for each factor, five factors which are initial moisture content of OPF (%), initial pH (pH), percentage of peptone (%), percentage of petiole and size of inoculums (spores/ml) were evaluated through OFAT method. For screening, factorial design technique was used and it was found that percentage of peptone, initial moisture content, and initial pH were the significant factors that contribute to the increasing of red pigment production. For optimization, Central Composite Design (CCD) of Response Surface Methodology (RSM) was used. Under the optimal condition, it was found that initial pH was the most significant factor that influences the red pigment production. The red pigment yield shows the increment from 2.90 AU/g (before optimized) to 46 AU/g (after optimized). As a conclusion, the usage of OPF is succeeded and has high potential as an alternative low-cost substrate for red pigment production by using Monascus purpureus FTC 5356. |
| 610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
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| Corporate name or jurisdiction name as entry element |
Faculty of Chemical & Natural Resources Engineering |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Universities and colleges |
| General subdivision |
Disertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Theses |