MARC details
| 000 -LEADER |
|---|
| fixed length control field |
03447ntm a2200373 i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
vtls000102799 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
KUKTEM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20251117113356.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
180118s2017 my da f a m 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
THE0000831(Local) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201905271214 |
| Level of effort used to assign nonsubject heading access points |
nazirah |
| Level of effort used to assign subject headings |
201802081530 |
| Level of effort used to assign classification |
fateeha |
| Level of effort used to assign subject headings |
201802021141 |
| Level of effort used to assign classification |
fateeha |
| Level of effort used to assign subject headings |
201801231134 |
| Level of effort used to assign classification |
fateeha |
| -- |
201801181009 |
| -- |
fateeha |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UMP |
| Language of cataloging |
eng |
| Transcribing agency |
UMP |
| Description conventions |
rda |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
FKKSA .A37 2017 r Bc. |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Nur Adrina Ibrahim, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Butanol recovery from synthetic fermentation broth via gas stripping / |
| Statement of responsibility, etc. |
Nur Adrina Ibrahim |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Kuantan, Pahang : |
| Name of producer, publisher, distributor, manufacturer |
UMP, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2017 |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
© 2017 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
x, 30 pages : |
| Other physical details |
illustrations (some color), charts ; |
| Dimensions |
30 cm. + |
| Accompanying material |
1 CD-ROM |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Source |
rdacontent |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Source |
rdamedia |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
computer |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Source |
rdacarrier |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
computer disc |
| Source |
rdacarrier |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
|---|
| File type |
text file |
| Encoding format |
PDF |
| Source |
rda |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Faculty of Chemical & Natural Resources Engineering |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
Project Paper (Bachelors of Chemical Engineering) -- Universiti Malaysia Pahang – 2017 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references |
| 520 3# - SUMMARY, ETC. |
|---|
| Summary, etc. |
ABE fermentation produces dilute acetone, butanol and ethanol products and required high energy consumption to separate the products during downstream process. In this study, gas stripping methods was used for butanol recovery process. Therefore, the objective of this experiment was to recover butanol from the synthetic fermentation broth via gas stripping based on the selected parameters. Two factorial design in Design-Expert® software was used to decide the range for each parameters selected. This research continued with the gas stripping experiment which was the main part for butanol recovery. Gas Chromatography (GC) with a flame ionization detector (FID) was used to analyze the samples. From the Design-Expert® software, the most contributing factor and interaction between the factors was analysed via two level factorial analysis. The ranking contribution factor of butanol recovery were butanol titre in feed > cooling temperature > stripping gas flow rate > feed temperature > gas stripping duration. Only butanol titre in feed (C) has negative effect meanwhile condenser cooling temperature (B) and interaction BC have positive effect on the butanol recovery. It is suggested to obtain the best condition for butanol recovery using Design-Expert® software testing on five factors related to gas stripping procedure which are: butanol titre in feed (20 g/L), feed temperature (60 ⁰C), stripping gas flow rate (1 L/min), cooling temperature (-10 ⁰C) and gas stripping duration (60 min). The results show that fractional factorial design is suitable in investigating the effect of large number of factors with a minimum number of experiments. Based on the experiment, the butanol recovery can be obtained until 88.18%. Thus, this project successfully achieved to recover butanol from the synthetic fermentation broth via gas stripping based on the predicted values of selected parameters. |
| 610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Faculty of Chemical & Natural Resources Engineering |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Universities and Colleges |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Theses |