MARC details
| 000 -LEADER |
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| fixed length control field |
03855ntm a2200373 i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
vtls000102929 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
KUKTEM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20251117113359.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
180206s2017 my a f am 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
THE0001017(Local) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
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| Level of rules in bibliographic description |
201905241620 |
| Level of effort used to assign nonsubject heading access points |
nazirah |
| Level of effort used to assign subject headings |
201802201113 |
| Level of effort used to assign classification |
saini |
| -- |
201802061031 |
| -- |
saini |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
UMP |
| Language of cataloging |
eng |
| Transcribing agency |
UMP |
| Description conventions |
rda |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
FKKSA .S65 2017 r Bc. |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Srimathan Rajah Muniandy, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
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| Title |
Factorial analysis of biobutanol production from oil palm frond juice / |
| Statement of responsibility, etc. |
Srimathan Rajah Muniandy |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Kuantan, Pahang : |
| Name of producer, publisher, distributor, manufacturer |
UMP, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2017 |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
© 2017 |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
xiv, 71 pages : |
| Other physical details |
illustrations (some color) ; |
| Dimensions |
30 cm. + |
| Accompanying material |
1 CD-ROM |
| 336 ## - CONTENT TYPE |
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| Content type term |
text |
| Source |
rdacontent |
| 336 ## - CONTENT TYPE |
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| Content type term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
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| Media type term |
unmediated |
| Source |
rdamedia |
| 337 ## - MEDIA TYPE |
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| Media type term |
computer |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
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| Carrier type term |
volume |
| Source |
rdacarrier |
| 338 ## - CARRIER TYPE |
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| Carrier type term |
computer disc |
| Source |
rdacarrier |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
|---|
| File type |
text file |
| Encoding format |
PDF |
| Source |
rda |
| 500 ## - GENERAL NOTE |
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| General note |
Faculty of Chemical & Natural Resources Engineering |
| 502 ## - DISSERTATION NOTE |
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| Dissertation note |
Project Paper (Bachelor of Chemical Engineering) -- Universiti Malaysia Pahang – 2017 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc. note |
Includes bibliographical references |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
Oil palm frond (OPF) is available during harvesting of the fresh fruit branches of palm trees and the juice can be produced by using sugarcane press machine. Lignocellulosic biomass serves the most appropriate feedstock for fermentation derived biofuels such as butanol, owing to its environmental abundance, the high quantity of sugar composition and a low price. The OPF juice contains higher glucose content, which is about 70% of the total free sugar. Therefore, OPF juice has high potential as a carbon source to produce biofuel such as bioethanol and biobutanol. In this study, several factors that potentially affecting biobutanol production from OPF juice by using Clostridium acetobutylicum will be investigated and analysed using a two level half factorial design which have been developed by the Design Expert Software Version 7.1. Five different parameters will be investigated in this study were as follows; temperature (30 °C to 40 °C), initial medium pH (4 to 7), different inoculum size (5% to 20%), yeast extract concentration (2 g/L to 15 g/L) and rotation rate (50 rpm to 150 rpm). Biobutanol and residual sugars concentration will be determined using gas chromatography (GC) and high performance liquid chromatography (HPLC), respectively at the end of the fermentation period. The main effects and interaction effects of each parameter on biobutanol yield (g biobutanol/g sugars consumed) will be analysed using Design Expert Software. Based on the factorial analysis, it was observed that the most significant parameter was temperature, which contributes 21.66%, followed by yeast extract concentration and medium pH, which were contribute 14.77% and 6.89%, respectively. The analysis showed the R2 value for the model was 0.9841 and the most influencing interaction was between temperature and medium pH with contribution up to 21.12%. From the validation experiments, the experimental values were reasonable close to the predicted values with only 6.3% error. In conclusion, main factors such as temperature, medium pH and yeast extract concentration were identified as active factors on biobutanol production. Among the determining factors, the main factor of temperature and the interaction of temperature and pH were determined to be the most effective in influencing the production of biobutanol from OPF juice by C. acetobutylicum. |
| 610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
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| Corporate name or jurisdiction name as entry element |
Faculty of Chemical & Natural Resources Engineering |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Universities and Colleges |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Theses |