MARC details
| 000 -LEADER |
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| fixed length control field |
02869ntm a2200349 i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
vtls000103759 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
KUKTEM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20251117113404.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
180604s2018 my a f am 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
THE0001339(Local) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201905141128 |
| Level of effort used to assign nonsubject heading access points |
asmadi |
| -- |
201806041217 |
| -- |
saini |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
UMP |
| Language of cataloging |
eng |
| Transcribing agency |
UMP |
| Description conventions |
rda |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
FTeK .E55 2018 r Bc. |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Enidran Loganathan, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Development of propolis powder for encapsulation via freeze drying method : |
| Remainder of title |
purification and freeze drying process of extracted propolis / |
| Statement of responsibility, etc. |
Enidran Loganathan |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Kuantan, Pahang : |
| Name of producer, publisher, distributor, manufacturer |
UMP, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2018 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xi, 40 pages : |
| Other physical details |
illustrations (some color) ; |
| Dimensions |
30 cm. + |
| Accompanying material |
1 CD-ROM |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Source |
rdamedia |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
computer |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Source |
rdacarrier |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
computer disc |
| Source |
rdacarrier |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
|---|
| File type |
text file |
| Encoding format |
PDF |
| Source |
rda |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Faculty of Engineering Technology |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
Project Paper (Bachelor Of Manufacturing Engineering Technology (Pharmaceutical) -- Universiti Malaysia Pahang – 2018 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references |
| 520 3# - SUMMARY, ETC. |
|---|
| Summary, etc. |
Propolis or also known as the bee glue is a type of resin which is obtained from bee hives of various bees based their geographical topography. The propolis is known for its various benefits such as antioxidant, antimicrobial, anti-diabetic and anti-imflammatory. In Malaysia, there are 32 types of stingless bee with Trigona Thoracica being mostly found bee species at various parts of the country. However, propolis obtained from the Trigona Thoracica species has a major drawback where it is found to be sticky in normal temperature condition. To address the problem, freeze drying process is carried out. In this study, the water extracted propolis was purified to obtain pure propolis liquid. The purified propolis liquid was then freezed at five different freezing temperatures which were -40°C, -50°C, -60°C, -70°C and -80°C for 48 hours period. The freezed propolis samples were the freezed dried to removed to freezed water and liquid substance for 48 hours period to obtain pure propolis powder. The process was controlled by two parameters, temperature and presure. The obtained powder was then accessed by angle of repose method to determine the flowability and moisture content of the powder samples. Results indicated that the propolis powder sample of -80°C freezing temperature to have the maximum loss in moisture content and the excellent powder flow flowability to be used for encapsulation. |
| 610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Faculty of Engineering Technology |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Universities and colleges |
| General subdivision |
Disertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Theses |