MARC details
| 000 -LEADER |
| fixed length control field |
02626ntm a2200361 i 4500 |
| 001 - CONTROL NUMBER |
| control field |
vtls000104331 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
KUKTEM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20251117113406.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
180719s2016 my a f a m 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
THE0001056(Local) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
| Level of rules in bibliographic description |
201905171314 |
| Level of effort used to assign nonsubject heading access points |
nazirah |
| Level of effort used to assign subject headings |
201808131525 |
| Level of effort used to assign classification |
fateeha |
| -- |
201807191029 |
| -- |
fateeha |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
UMP |
| Language of cataloging |
eng |
| Transcribing agency |
UMP |
| Description conventions |
rda |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
FKKSA .Z85 2016 r Bc. |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Siti Zulaikha Kemat, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
| Title |
Bioethanol yield produced from moringa oleifera seeds husk / |
| Statement of responsibility, etc. |
Siti Zulaikha Kemat |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
Kuantan, Pahang : |
| Name of producer, publisher, distributor, manufacturer |
UMP, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2016 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
xiv, 62 pages : |
| Other physical details |
illustrations (some color) ; |
| Dimensions |
30 cm. + |
| Accompanying material |
1 CD ROM |
| 336 ## - CONTENT TYPE |
| Content type term |
text |
| Source |
rdacontent |
| 336 ## - CONTENT TYPE |
| Content type term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
| Media type term |
unmediated |
| Source |
rdamedia |
| 337 ## - MEDIA TYPE |
| Media type term |
computer |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
| Carrier type term |
volume |
| Source |
rdacarrier |
| 338 ## - CARRIER TYPE |
| Carrier type term |
computer disc |
| Source |
rdacarrier |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
| File type |
text file |
| Encoding format |
PDF |
| Source |
rda |
| 500 ## - GENERAL NOTE |
| General note |
Faculty of Chemical & Natural Resources Engineering |
| 502 ## - DISSERTATION NOTE |
| Dissertation note |
Project Paper (Bachelors of Chemical Engineering (Gas Technology)) -- Universiti Malaysia Pahang – 2016 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Includes bibliographical references |
| 520 3# - SUMMARY, ETC. |
| Summary, etc. |
This paper presents ethanol production from lignocellulosic materials which is Moringa oleifera seeds husk through Simultaneous Saccharification and Fermentation (SSF) process by using Saccharomyces cerevisiae. This paper investigates the production of bioethanol from Moringa oleifera seeds husk and the most affecting parameters that affect the bioethanol yield. The husk was pre‒treated, hydrolyzed using alkaline technique and fermented using Simultaneous Saccharification and Fermentation (SSF) technique using Saccharomyces cerevisiae yeast. Batch fermentation was performed with different yeast dosage, pH value and fermentation time. The pH value varies between 4.5, 5.0 and 5.5 while the yeast dosage was manipulated at 1 g/L, 3 g/L and 5 g/L. For fermentation time, the sample was taken for every 3 hours within 12 hours fermentation time which are 3, 6, 9 and 12 hours, respectively. The temperature of fermentation process in stackable incubator shaker was kept constant at 32ºC. The samples are then filtered using a 0.20 μm nylon syringe filter. The yield of bioethanol produced was analysed using High Performance Liquid Chromatography (HPLC). |
| 610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
| Corporate name or jurisdiction name as entry element |
Faculty of Chemical & Natural Resources Engineering |
| General subdivision |
Dissertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Universities and colleges |
| General subdivision |
Disertations |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Theses |