Food and beverage service : (Record no. 80989)

MARC details
000 -LEADER
fixed length control field 00816nam a2200241 a 4500
001 - CONTROL NUMBER
control field vtls000089234
003 - CONTROL NUMBER IDENTIFIER
control field KUKTEM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251125102940.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150629t2013 ii a g 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781259004964
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201904291609
Level of effort used to assign nonsubject heading access points AUTHORITY
Level of effort used to assign subject headings 201511171240
Level of effort used to assign classification zul
Level of effort used to assign subject headings 201510021105
Level of effort used to assign classification zul
-- 201506291351
-- ezzatul
040 ## - CATALOGING SOURCE
Original cataloging agency UMP
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX911.3 .T73 A53 2013
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Andrews, Sudhir
245 10 - TITLE STATEMENT
Title Food and beverage service :
Remainder of title training manual /
Statement of responsibility, etc. Sudhir Andrews
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi :
Name of publisher, distributor, etc. McGraw-Hill,
Date of publication, distribution, etc. 2013
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 192 p. :
Other physical details ill. ;
Dimensions 23 cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Caterers and catering
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hotels
General subdivision Food service
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Restaurants
General subdivision Food service
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
  Not lost     UMPLIB PEKAN UMPLIB PEKAN 04/09/2019 69.51   TX911.3 .T73 A53 2013 0000101903 04/09/2019 1 69.51 04/09/2019 Open Shelf

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