Microwave-assisted synthesis and characterization of agglomerated zinc oxide nanoparticles stabilized with gum arabic and studies of antibacterial properties / (Record no. 96262)

MARC details
000 -LEADER
fixed length control field 04035nam a2200349 i 4500
003 - CONTROL NUMBER IDENTIFIER
control field MY-KuUP
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251125105943.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
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007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field ta
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220328t20212021my a|||fram|| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number THE0009247(Local)
040 ## - CATALOGING SOURCE
Original cataloging agency UMP
Language of cataloging eng
Transcribing agency UMP
Description conventions rda
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) FTKKP .L56 2021 r Thesis
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Norlin Pauzi,
Relator term author.
245 10 - TITLE STATEMENT
Title Microwave-assisted synthesis and characterization of agglomerated zinc oxide nanoparticles stabilized with gum arabic and studies of antibacterial properties /
Statement of responsibility, etc. Norlin Pauzi
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Kuantan, Pahang :
Name of producer, publisher, distributor, manufacturer UMP ;
Date of production, publication, distribution, manufacture, or copyright notice 2021
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture © 2021
300 ## - PHYSICAL DESCRIPTION
Extent xix, 157 pages :
Other physical details illustrations (some color) ;
Dimensions 30 cm. +
Accompanying material 1 CD-ROM.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
347 ## - DIGITAL FILE CHARACTERISTICS
File type text file
Encoding format PDF
Source rda
500 ## - GENERAL NOTE
General note Faculty of Chemical and Process Engineering Technology
502 ## - DISSERTATION NOTE
Dissertation note Thesis (Doctor of Philosophy) -- Universiti Malaysia Pahang – 2021
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references
520 3# - SUMMARY, ETC.
Summary, etc. Antibacterial activity of safe and sustainable zinc oxide (ZnO) nanoparticles has huge potential in tackling antibiotic-resistant bacterial infections, especially for nano-green biomedical purposes. Various chemical methods in ZnO nanoparticles synthesis required sophisticated equipment and produce toxic as by product. It is very important to eliminate the biological risks to ensure it safe and not display unexpected side effect. The goal of this study is to investigate the effect of gum arabic on the size, optical properties, and stability of agglomerated ZnO nanoparticles and to evaluate its antibacterial properties. In this study, agglomerated ZnO nanoparticles were synthesized using a precipitating technique with the aid of a microwave heating method. Zinc nitrate had been used as salt, sodium hydroxide (NaOH) as a reducing and precipitating agent, and gum arabic as a stabilizing agent. Moreover, the effect of pH ranging from 5 to 12 on the agglomerated ZnO nanoparticle size was as well investigated. All the parameters in synthesizing agglomerated ZnO nanoparticles which include zinc salt concentration, NaOH concentration, microwave power, and microwave irradiation time were statistically optimized to achieve the smaller size of agglomerated ZnO nanoparticles; the optimization was analysed using Response Surface Methodology (RSM). The optimum agglomerated ZnO nanoparticle of 66.87 nm was achieved using gum arabic of 1.01%, 0.05 M zinc nitrate, 1.46 M NaOH, 8 min of microwave irradiation time, and 275 W of microwave heating. These agglomerated ZnO nanoparticles were relatively stabilized for a minimum of 6 months. Dynamic Light Scattering (DLS) analysis demonstrated that the hydrodynamic size was around 200 to 350 nm compared to the unstabilized agglomerated ZnO nanoparticles which were around 1020 nm. The pH value equivalent to 10 was required to attain a pure phase of ZnO nanoparticles. Additionally, stabilized agglomerated ZnO nanoparticles have better antibacterial properties on Staphylococcus aureus and Escherichia coli compared to unstabilized agglomerated ZnO nanoparticles. At a higher concentration above 500 μg/mL, the percentage of toxicity to biofilm was observed to be above 50% for both S. aureus and E. coli. Besides, agglomerated ZnO nanoparticles demonstrated antibacterial and antibiofilm activities under dark condition. However, the more effective antibacterial effect was seen in agglomerated ZnO nanoparticles under normal light. These results show that agglomerated ZnO nanoparticles can affect S. aureus and E. coli viability and biofilm formation. Therefore, agglomerated ZnO nanoparticles stabilized through gum arabic are proposed as a new naturally generated antibacterial agent.
610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Faculty of Chemical and Process Engineering Technology
General subdivision Dissertations
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Universities and colleges
General subdivision Dissertations
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Theses
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Restricted Collection
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Use restrictions Not for loan Collection Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
  Not lost Library of Congress Classification   Restricted access Not for loan Reference UMPLIB GAMBANG UMPLIB GAMBANG Reference 12/01/2022   FTKKP .L56 2021 r Thesis T000001636 12/05/2022 1 12/01/2022 Restricted Collection
  Not lost Library of Congress Classification   Restricted access In Transit Reference UMPLIB GAMBANG UMPLIB GAMBANG   28/03/2022   CD 12984 T000001637 25/08/2022 1 28/03/2022 Restricted Collection

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