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Industrial application of functional foods, ingredients and nutraceuticals : extraction, processing and formulation of bioactive compounds / C. Anandharamakrishnan and Parthasarathi Subramanian, editors

Contributor(s): Material type: TextTextPublisher: London, England : Academic Press, 2023Copyright date: © 2023Description: 1 online resourceContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9780128243121
Subject(s): Online resources:
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
E-book E-book UMPLIB PEKAN Non-fiction QP517.B44 I53 2023 (Browse shelf(Opens below)) 1 Available E000004202

Includes bibliographical references and index

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