Image from Amazon.com
Kirk-Othmer food and feed technology : 2 volume set
Material type:
TextPublication details: Hoboken, N.J. : Wiley, c2008Description: 2 v. : ill. ; 27 cmISBN: - 9780470174487 (set)
- Food and feed technology
| Item type | Current library | Call number | Copy number | Status | Notes | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Reference
|
UMPLIB GAMBANG | TP9 .K57 2008 r (Browse shelf(Opens below)) | 1 | Not for loan | v.1 | 0000039765 | ||
|
Reference
|
UMPLIB GAMBANG | TP9 .K57 2008 r (Browse shelf(Opens below)) | 1 | Not for loan | v.2 | 0000039766 |
Features selected articles from the fifth edition of Wiley's prestigious Kirk-Othmer Encyclopedia of Chemical Technology, with a focus on the production, processing, and packaging of foods and beverages"--Pref
Includes index