The effect of microwave radiation on biodiesel production / Muhammad Fikri Afiq Abdul Mutalib

By: Material type: TextTextPublication details: Kuantan, Pahang : UMP, 2010Description: xii, 64 p. : ill. (some col.) ; 30 cm. + 1 CD-ROMISBN:
  • THE0004618(Local)
Subject(s): Dissertation note: Project paper (Bachelor of Chemical Engineering (Biotechnology)) -- Universiti Malaysia Pahang - 2010 Abstract: Microwave radiation is believed to have effect toward biodiesel production. Because of that reason, the purpose of this research is to investigate the effect of microwave radiation toward enhancing the biodiesel production. During experimental phase, transesterification process is used in order to produce biodiesel and microwave oven is used in order to expose the reaction to the microwave radiation. Using enzyme the biocatalyst, the experimental result shows that microwave radiation do affect the enzymatic reaction. The result showed that longer period of exposure to the microwave yields the fastest conversion glycerides into fatty acid methyl ester. The result also showed that higher power, as long as it did not denature the enzyme, will enhance the conversion of the glycerides.
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Item type Current library Call number Copy number Status Date due Barcode
Final Year Report Final Year Report UMPLIB GAMBANG TP359.B46 F53 2010 rs Bc. (Browse shelf(Opens below)) 1 Not for loan 0000063354
Final Year Report Final Year Report UMPLIB GAMBANG CD 5914 | TP359.B46 F53 2010 rs Bc. (Browse shelf(Opens below)) 1 Not for loan 0000063355

Project paper (Bachelor of Chemical Engineering (Biotechnology)) -- Universiti Malaysia Pahang - 2010

Bibliography : p. 47-51

Microwave radiation is believed to have effect toward biodiesel production. Because of that reason, the purpose of this research is to investigate the effect of microwave radiation toward enhancing the biodiesel production. During experimental phase, transesterification process is used in order to produce biodiesel and microwave oven is used in order to expose the reaction to the microwave radiation. Using enzyme the biocatalyst, the experimental result shows that microwave radiation do affect the enzymatic reaction. The result showed that longer period of exposure to the microwave yields the fastest conversion glycerides into fatty acid methyl ester. The result also showed that higher power, as long as it did not denature the enzyme, will enhance the conversion of the glycerides.

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