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Food matters : a guide to conscious eating with more than 75 recipes / Mark Bittman

By: Material type: TextTextPublication details: New York : Simon & Schuster, 2009Edition: 1st Simon & Schuster hardcover edDescription: vii, 326 p. : ill. ; 24 cmISBN:
  • 1416575642
  • 9781416575641
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Open Shelf Open Shelf UMPLIB GAMBANG RA784 .B57 2009 (Browse shelf(Opens below)) 1 Available 0000042363

Includes bibliographical references and index

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