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Food constituents and oral health : current status and future prospects / edited by Michael Wilson

Contributor(s): Material type: TextTextSeries: Woodhead Publishing in food science, technology, and nutritionPublication details: Oxford : Woodhead Pub. ; Boca Raton : CRC Press, c2009Description: xxii, 543 p. : ill. ; 24 cmISBN:
  • 9781845694180 (Woodhead)
  • 9781439804308 (CRC)
Subject(s):
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Open Shelf Open Shelf UMPLIB GAMBANG RK281 .F66 2009 (Browse shelf(Opens below)) 1 Available 0000044872

Includes bibliographical references and index

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