Enzymes in food processing : fundamentals and potential applications / editors, Parmjit S. Panesar, Satwinder S. Marwaha, Harish K. Chopra

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Material type: Text

TextPublication details: New Delhi : I. K. International Pub. House, c2010Description: xviii, 365 p. : ill. ; 25 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Open Shelf	UMPLIB GAMBANG	TP248.E5 E59 2010 (Browse shelf(Opens below))	1	Available		0000052889

Includes bibliographical references and index