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Biotechnology, biodegradation, water, and foodstuffs / G.E. Zaikov and Larisa Petrivna Krylova (editors)

Contributor(s): Material type: TextTextPublication details: New York : Nova Science Publ., c2009Description: x, 161 p. : ill. ; 26 cmISBN:
  • 9781606920978
  • 1606920979
Subject(s):
Contents:
Biodegradation and medical application of microbial poly (3-hydroxybutyrate) / A.P.Bonartsev ... [et al.] -- Biodegradation of film polymer coating on the basis of chitosan / E.I. Kulish ... [et al.] -- Effect of methylresorcinol on the catalytic activity and termostability of hen egg white lyzozyme / I.G. Plashchina ... [et al.] -- Pre-sown hydration of wheat seeds in the presence of molybdenum may prevent the pre-harvest sprouting in cereal seeds / A.S. Altaeva ... [et al.] -- Application of streptomyces netropsis phospholipase D for synthesis of phosphatidylserine / L.L. Birichevskaya ... [et al.] -- The theory of psychrometer and water activity in foodstuff / U. Ch. Chomanov and I.A. Rogov -- Microbiological quality characteristics of drinking water, purified with natural coquina / Mikhail A. Egorov -- Demetalization of pectin-protein-phenolik complex of red wines with chitinous adsorbents / N.V. Lavrova and A.N. Tumasjev -- A quantitative evaluation of the antioxidant activity of baas on the basis of autolysis of beer yeasts / Z.G. Kozlova, A.A. Kharitonova, and V.F. Tsepalov -- Determination of water content in biologically active additives for food prepared by supercritical fluid extraction / Ì.Å. Markova ... [et al.] --
Prospective of DNA damaging test application in order to assess bio-saftey of foodstuffs / E.V. Nikitina ... [et al.] -- The analysis of biochemical properties of Ledum Palustre l. essential oil for rational use / N.A. Polyakov and A.A. Efremov -- Revealing possible genetoxic effects on human and other live organisms of various food products as well as medicinal and other preparations / V.S. Sibirtsev and AV. Garabadzhiu -- Water activity, when condensed fermented milk products enriched with vegetable additives are frozen / À.U. Shingissov -- Studying of influence of effects PDIE on chemical parameters of water and change hydrogen parameter pH / J.A. Shurchkova and A.V. Konyk -- Analytic hierarchy process application in technological system of plant extract production quality estimation / S.N. Kravchenko, E.S. Kagan, and A.A. Stoletova -- The biotechnology of the phased drinking water purification in the conditions of Astrakhan region / L.T. Sukhenko -- Morphogenesis in culture in vitro of different sorts of spring and winter rape / I.D. Sytnik and J.V. Kolomiets -- The influence of caffeine analogues and antagonists on the Ca2+-accumulation by sarcoplasmic reticulum / Olga M. Alekseeva, Yuri A. Kim, and Vladimir A. Rykov
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Open Shelf Open Shelf UMPLIB GAMBANG QP517.B5 B56 2009 (Browse shelf(Opens below)) 1 Available 0000062765

Includes bibliographical references and index

Biodegradation and medical application of microbial poly (3-hydroxybutyrate) / A.P.Bonartsev ... [et al.] -- Biodegradation of film polymer coating on the basis of chitosan / E.I. Kulish ... [et al.] -- Effect of methylresorcinol on the catalytic activity and termostability of hen egg white lyzozyme / I.G. Plashchina ... [et al.] -- Pre-sown hydration of wheat seeds in the presence of molybdenum may prevent the pre-harvest sprouting in cereal seeds / A.S. Altaeva ... [et al.] -- Application of streptomyces netropsis phospholipase D for synthesis of phosphatidylserine / L.L. Birichevskaya ... [et al.] -- The theory of psychrometer and water activity in foodstuff / U. Ch. Chomanov and I.A. Rogov -- Microbiological quality characteristics of drinking water, purified with natural coquina / Mikhail A. Egorov -- Demetalization of pectin-protein-phenolik complex of red wines with chitinous adsorbents / N.V. Lavrova and A.N. Tumasjev -- A quantitative evaluation of the antioxidant activity of baas on the basis of autolysis of beer yeasts / Z.G. Kozlova, A.A. Kharitonova, and V.F. Tsepalov -- Determination of water content in biologically active additives for food prepared by supercritical fluid extraction / Ì.Å. Markova ... [et al.] --

Prospective of DNA damaging test application in order to assess bio-saftey of foodstuffs / E.V. Nikitina ... [et al.] -- The analysis of biochemical properties of Ledum Palustre l. essential oil for rational use / N.A. Polyakov and A.A. Efremov -- Revealing possible genetoxic effects on human and other live organisms of various food products as well as medicinal and other preparations / V.S. Sibirtsev and AV. Garabadzhiu -- Water activity, when condensed fermented milk products enriched with vegetable additives are frozen / À.U. Shingissov -- Studying of influence of effects PDIE on chemical parameters of water and change hydrogen parameter pH / J.A. Shurchkova and A.V. Konyk -- Analytic hierarchy process application in technological system of plant extract production quality estimation / S.N. Kravchenko, E.S. Kagan, and A.A. Stoletova -- The biotechnology of the phased drinking water purification in the conditions of Astrakhan region / L.T. Sukhenko -- Morphogenesis in culture in vitro of different sorts of spring and winter rape / I.D. Sytnik and J.V. Kolomiets -- The influence of caffeine analogues and antagonists on the Ca2+-accumulation by sarcoplasmic reticulum / Olga M. Alekseeva, Yuri A. Kim, and Vladimir A. Rykov

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