TY  - BOOK
ED  - European Committee for Standardization
TI  - Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - determination of ester and linolenic acid methyl ester contents
T2  - EN 14103:2020
SN  - 9780539147414
PY  - 2020///
CY  - Belgium
PB  - European Committee for Standardization
KW  - Animal fats, oils, etc
KW  - Oils and fats
N1  - Includes bibliographical references
UR  - http://ecollib.ump.edu.my.libraryumpsa.idm.oclc.org/50727/
UR  - http://ecollib.ump.edu.my/50727/
ER  -