Food packaging and preservation :  antimicrobial materials and technologies / 
edited by Amit K. Jaiswal and Shiv Shankar 
 - 1 online resource 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9780323900447 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food packaging--Antimicrobial materials<br/>Food preservation--Technology<br/>Nanomaterials--Applications in food