Spray drying for the food industry :  unit operations and processing equipment in the food industry / 
Seid Mahdi Jafari and Katarzyna Samborska, editors 
 - 1 online resource 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9780128197998 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade<br/>Bioactive compounds<br/>Natural foods--Processing