01280nam a2200301 i 4500 0 0 lcc 0 0 NFIC 20000 20000 2025-06-16 313.00 0 TX760 .T44 2022 E000004519 2025-06-16 00:00:00 1 313.00 2025-06-16 EBOOK 102958 102964 MY-KuUP 20251125111105.0 a||||fo|||| 001 0 cr a|||||||||| 250616s2022 ne a|||fo|||| 001 0 eng d 9780128186169 ebook eng UMPSA rda UMPSA TX760 .T44 2022 Thermal processing of food products by steam and hot water : unit operations and processingequipment in the food industry edited by Seid Mahdi Jafari Amsterdam ; Elsevier, 2022 1 online resource rdacontent text rdamedia computer rdacarrier online resource Includes bibliographical references and index Food processing Equipment and machinery Heat treatment Food industry Food technology Jafari, Seid Mahdi, editor. https://www-sciencedirect-com.libraryumpsa.idm.oclc.org/book/9780128186169/thermal-processing-of-food-products-by-steam-and-hot-water Off-Campus Link https://www.sciencedirect.com/book/9780128186169/thermal-processing-of-food-products-by-steam-and-hot-water Click here to access (Direct Link) lcc EBOOK