TY  - BOOK
AU  - Jafari,Seid Mahdi
TI  - Thermal processing of food products by steam and hot water: unit operations and processingequipment in the food industry
SN  - 9780128186169
PY  - 2022///
CY  - Amsterdam
PB  - Elsevier
KW  - Food processing
KW  - Equipment and machinery
KW  - Heat treatment
KW  - Food industry
KW  - Food technology
N1  - Includes bibliographical references and index
UR  - https://www-sciencedirect-com.libraryumpsa.idm.oclc.org/book/9780128186169/thermal-processing-of-food-products-by-steam-and-hot-water
UR  - https://www.sciencedirect.com/book/9780128186169/thermal-processing-of-food-products-by-steam-and-hot-water
ER  -