@book{105225,
	author = {Nik Nur Bismi Anisa Binti Nik Ruzdwan,		 						 	,	,},
	title = {The effects of synthetic preservatives on ascorbic acid syrup properties /},
	publisher = {UMPSA,},
	year = {2025},
	address = {Kuantan, Pahang :},
	note = {Faculty of Chemical and Process Engineering Technology},
	url = {https://umpir.ump.edu.my/id/eprint/47629}
}