Downstream processing of natural products :  a practical handbook / 
edited by Michael S. Verall 
 - Chichester ;  New York:  John Wiley & Sons,  1996 
 - xviii, 354 p. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>0471963267 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biomolecules--Separation<br/>Natural products<br/>Biotechnology