00801nam a2200193 a 4500001001400000003000700014005001700021008004100038020003300079040000800112245011900120260004100239300002700280504005000307505016600357650003700523650002300560700002400583vtls000065524KUKTEM20251117141325.0121101t2012    xxka   f      001 0 eng d  a9781781630785 (3 volume set)  aUMP00aEncyclopaedia of chemical & microbiological analysis of milk & dairy food products /cedited by Nand Lal Choudhary  aUnited Kingdom :bKoros Press,c2012  a3 v. :bill. ;c24 cm.  aIncludes bibliographical references and index0 aVol. 1. Economics and chemistry of milk production -- vol. 2. Chemical properties and analysis of milk -- vol. 3. Microbial processing of milk and dairy products 0aDairy microbiologyvEncylopedias 0aFoodxMicrobiology1 aChoudhary, Nand Lal